{"id":10038,"date":"2014-03-08T13:39:51","date_gmt":"2014-03-08T13:39:51","guid":{"rendered":"http:\/\/www.nutritionknowhow.org\/blog\/?p=10038"},"modified":"2014-03-08T13:39:51","modified_gmt":"2014-03-08T13:39:51","slug":"california-dairy-is-more-than-a-glass-of-milk","status":"publish","type":"post","link":"https:\/\/nutritionknowhow.org\/blog\/h\/california-dairy-is-more-than-a-glass-of-milk\/","title":{"rendered":"California Dairy is More than a Glass of Milk!"},"content":{"rendered":"<div>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p style=\"font-family: Arial,Helvetica,sans-serif; font-size: 14px; color: #000000;\"><span style=\"color: #000000; font-family: Calibri;\">I received a gift card to offset the expense of my ingredients.\u00a0 By posting this recipe I am entering a recipe contest sponsored by the California Milk Advisory Board and am eligible to win prizes associated with the contest.\u00a0 I was not compensated for my time.<\/span><span style=\"color: #000000; font-family: Calibri;\">\u00a0<\/span><\/p>\n<p style=\"font-family: Arial,Helvetica,sans-serif; font-size: 14px; color: #000000;\"><span style=\"color: #000000; font-family: Calibri;\">California Dairy products have so much to offer.\u00a0 It meets your families nutritional and budget needs, and in many cases, needs no further preparation.\u00a0 A glass of California Milk, containing nine essential nutrients costs a mere quarter!\u00a0 That is a deal with a huge impact on your health. An ounce of cheese makes a great snack, and butter is excellent in baking products.\u00a0 It gives them a lovely color and a flavor that cannot be beat.\u00a0 The key to baked products is moderation\u2014like anything else\u2014a little is good, a lot may not be better!\u00a0<\/span><span style=\"color: #000000; font-family: Calibri;\">\u00a0<\/span><\/p>\n<p style=\"font-family: Arial,Helvetica,sans-serif; font-size: 14px; color: #000000;\"><a href=\"http:\/\/www.nutritionknowhow.org\/blog\/wp-content\/uploads\/2014\/03\/004.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"size-medium wp-image-10044 aligncenter\" style=\"border: 3px solid black; margin: 3px;\" alt=\"004\" src=\"http:\/\/www.nutritionknowhow.org\/blog\/wp-content\/uploads\/2014\/03\/004-300x225.jpg\" width=\"300\" height=\"225\" srcset=\"https:\/\/nutritionknowhow.org\/blog\/wp-content\/uploads\/2014\/03\/004-300x225.jpg 300w, https:\/\/nutritionknowhow.org\/blog\/wp-content\/uploads\/2014\/03\/004-1024x768.jpg 1024w, https:\/\/nutritionknowhow.org\/blog\/wp-content\/uploads\/2014\/03\/004.jpg 1600w\" sizes=\"(max-width: 300px) 100vw, 300px\" \/><\/a><\/p>\n<p style=\"font-family: Arial,Helvetica,sans-serif; font-size: 14px; color: #000000;\"><span style=\"color: #000000; font-family: Calibri;\">It is important that we all have three servings of low-fat California Dairy daily.\u00a0 This provides us with calcium and Vit. D that we all need more of in the winter.\u00a0 Our bodies can make Vit D when we are exposed to sunshine, but I haven\u2019t seen anyone out in the sun without a parka lately!\u00a0 So tip a glass of milk for health today!<\/span><span style=\"color: #000000; font-family: Calibri;\">\u00a0<\/span><\/p>\n<p style=\"font-family: Arial,Helvetica,sans-serif; font-size: 14px; color: #000000;\"><span style=\"color: #000000; font-family: Calibri;\">I love to cook.\u00a0\u00a0 I especially love to cook recipes that I know taste great while still being healthy for my family.\u00a0 I don\u2019t know where you live, but here in Nebraska, we have spring-like weather one day, and sub-zero snow days the next.\u00a0 Winter will NOT go away.\u00a0 So, on nights when I come home and we are all frozen, we have soup for dinner with some sort of crusty bread and fruit.\u00a0 Soup is the original comfort food!\u00a0 It makes the cold go away.<\/span><span style=\"color: #000000; font-family: Calibri;\">\u00a0<\/span><\/p>\n<p style=\"font-family: Arial,Helvetica,sans-serif; font-size: 14px; color: #000000;\"><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter\" style=\"margin: 3px; border: 3px solid black;\" alt=\"\" src=\"https:\/\/encrypted-tbn3.gstatic.com\/images?q=tbn:ANd9GcTxDdxtBeP-p3OZMy_B0lLPwjPmrOr_SFkpDBAjQwKh6HfyeGj_mA\" width=\"300\" height=\"168\" name=\"iEpDUPhRwhzwVM:\" data-src=\"https:\/\/encrypted-tbn3.gstatic.com\/images?q=tbn:ANd9GcTxDdxtBeP-p3OZMy_B0lLPwjPmrOr_SFkpDBAjQwKh6HfyeGj_mA\" data-sz=\"f\" \/><\/p>\n<p style=\"font-family: Arial,Helvetica,sans-serif; font-size: 14px; color: #000000;\"><span style=\"color: #000000; font-family: Calibri;\">I have a favorite recipe from Kraft that I like to make, which calls for many dairy products.\u00a0 It is a little higher in fat then I would like, so I thought I would work on making it healthier.\u00a0 By using low-fat dairy products and less butter, and adding more veggies, it still maintains its rich flavor, with fewer calories.\u00a0 A win-win situation for everyone!<\/span><span style=\"color: #000000; font-family: Calibri;\">\u00a0<\/span><\/p>\n<p style=\"font-family: Arial,Helvetica,sans-serif; font-size: 14px; color: #000000;\"><a href=\"http:\/\/www.nutritionknowhow.org\/blog\/wp-content\/uploads\/2014\/03\/003.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"size-medium wp-image-10043 aligncenter\" style=\"border: 3px solid black; margin-top: 3px; margin-bottom: 3px;\" alt=\"003\" src=\"http:\/\/www.nutritionknowhow.org\/blog\/wp-content\/uploads\/2014\/03\/003-300x225.jpg\" width=\"300\" height=\"225\" srcset=\"https:\/\/nutritionknowhow.org\/blog\/wp-content\/uploads\/2014\/03\/003-300x225.jpg 300w, https:\/\/nutritionknowhow.org\/blog\/wp-content\/uploads\/2014\/03\/003-1024x768.jpg 1024w, https:\/\/nutritionknowhow.org\/blog\/wp-content\/uploads\/2014\/03\/003.jpg 1600w\" sizes=\"(max-width: 300px) 100vw, 300px\" \/><\/a><\/p>\n<p style=\"font-family: Arial,Helvetica,sans-serif; font-size: 14px; color: #000000;\"><span style=\"color: #000000; font-family: Calibri;\">Original Recipe\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 \u00a0 <b><span style=\"text-decoration: underline;\">Creamy Corn &amp; Turkey Soup<\/span><\/b> <\/span><\/p>\n<p style=\"font-family: Arial,Helvetica,sans-serif; font-size: 14px; color: #000000;\"><span style=\"color: #000000; font-family: Calibri;\">6 servings, 1 cup each<\/span><span style=\"color: #000000; font-family: Calibri;\">\u00a0<\/span><\/p>\n<p style=\"font-family: Arial,Helvetica,sans-serif; font-size: 14px; color: #000000;\"><span style=\"font-family: Calibri;\"><span style=\"color: #000000;\">Ingredients: <\/span><\/span><\/p>\n<\/div>\n<ul style=\"font-family: Arial,Helvetica,sans-serif; font-size: 14px; color: #000000;\">\n<li style=\"font-family: Arial,Helvetica,sans-serif; font-size: 14px; color: #000000;\"><span style=\"color: #000000; font-family: Calibri;\">\u00bd cup \u00a0chopped onions<\/span><\/li>\n<li style=\"font-family: Arial,Helvetica,sans-serif; font-size: 14px; color: #000000;\"><span style=\"color: #000000; font-family: Calibri;\">1 \u00a0red pepper, chopped, divided<\/span><\/li>\n<li style=\"font-family: Arial,Helvetica,sans-serif; font-size: 14px; color: #000000;\"><span style=\"color: #000000; font-family: Calibri;\">2 Tbsp. California butter<br \/>\n<\/span><\/li>\n<li style=\"font-family: Arial,Helvetica,sans-serif; font-size: 14px; color: #000000;\"><span style=\"color: #000000; font-family: Calibri;\">4 oz. \u00a0 (1\/2 of 8-oz. pkg.) PHILADELPHIA Cream Cheese, cubed<\/span><\/li>\n<li style=\"font-family: Arial,Helvetica,sans-serif; font-size: 14px; color: #000000;\"><span style=\"color: #000000; font-family: Calibri;\">2 cups \u00a0 shredded cooked turkey<\/span><\/li>\n<li style=\"font-family: Arial,Helvetica,sans-serif; font-size: 14px; color: #000000;\"><span style=\"color: #000000; font-family: Calibri;\">1 can \u00a0(14.75 oz.) cream-style corn<\/span><\/li>\n<li style=\"font-family: Arial,Helvetica,sans-serif; font-size: 14px; color: #000000;\"><span style=\"color: #000000; font-family: Calibri;\">2 cups \u00a0chicken broth<\/span><\/li>\n<li style=\"font-family: Arial,Helvetica,sans-serif; font-size: 14px; color: #000000;\"><span style=\"color: #000000; font-family: Calibri;\">\u00be cup\u00a0 California Milk<\/span><\/li>\n<li style=\"font-family: Arial,Helvetica,sans-serif; font-size: 14px; color: #000000;\"><span style=\"color: #000000; font-family: Calibri;\">\u00bd tsp. \u00a0cracked black pepper<\/span><span style=\"color: #000000; font-family: Calibri;\">\u00a0<\/span><\/li>\n<\/ul>\n<div style=\"font-family: Arial,Helvetica,sans-serif; font-size: 14px; color: #000000;\">\n<p style=\"font-family: Arial,Helvetica,sans-serif; font-size: 14px; color: #000000;\"><span style=\"color: #000000; font-family: Calibri;\">Directions<\/span><\/p>\n<p style=\"font-family: Arial,Helvetica,sans-serif; font-size: 14px; color: #000000;\"><span style=\"font-family: Calibri;\"><span style=\"color: #000000;\">COOK onions and half the red peppers in butter in large saucepan on medium heat 5 to 6 min. or until crisp-tender, stirring frequently.\u00a0 <\/span><\/span><span style=\"font-family: Calibri;\"><span style=\"color: #000000;\">ADD cream cheese; cook on low heat 3 to 4 min. or until melted, stirring constantly. Stir in turkey, corn, broth and milk.\u00a0 <\/span><\/span><span style=\"font-family: Calibri;\"><span style=\"color: #000000;\">COOK 5 min. or until soup is heated through, stirring occasionally. Serve topped with remaining red peppers and black pepper. <\/span><\/span><\/p>\n<p style=\"font-family: Arial,Helvetica,sans-serif; font-size: 14px; color: #000000;\"><span style=\"color: #000000; font-family: Calibri;\">Can Substitute: Prepare using Neufchatel Cheese.\u00a0 <\/span><span style=\"color: #000000; font-family: Calibri;\">Special Extra: For more robust flavor, roast and peel the red peppers before chopping. Add to soup along with the turkey. Or, use drained, jarred roasted red peppers instead.\u00a0 <\/span><span style=\"color: #000000; font-family: Calibri;\">Make Ahead: Soup can be made ahead of time. Cool, then refrigerate up to 2 days. Reheat before serving. <\/span><\/p>\n<p style=\"font-family: Arial,Helvetica,sans-serif; font-size: 14px; color: #000000;\"><span style=\"color: #000000; font-family: Calibri;\">\u00a0<\/span><span style=\"color: #000000; font-family: Calibri;\">Nutritional info per serving:<\/span><\/p>\n<\/div>\n<ul style=\"font-family: Arial,Helvetica,sans-serif; font-size: 14px; color: #000000;\">\n<li style=\"font-family: Arial,Helvetica,sans-serif; font-size: 14px; color: #000000;\"><span style=\"color: #000000; font-family: Calibri;\">Calories \u00a0270 <\/span><\/li>\n<li style=\"font-family: Arial,Helvetica,sans-serif; font-size: 14px; color: #000000;\"><a href=\"http:\/\/www.kraftrecipes.com\/healthy-living-ideas\/articles\/nutrition-basics\/fatcholesterol.aspx\"><span style=\"font-family: Calibri;\">Total fat<\/span><\/a><span style=\"color: #000000; font-family: Calibri;\"> \u00a014 g <\/span><\/li>\n<li style=\"font-family: Arial,Helvetica,sans-serif; font-size: 14px; color: #000000;\"><a href=\"http:\/\/www.kraftrecipes.com\/healthy-living-ideas\/articles\/nutrition-basics\/fatcholesterol.aspx\"><span style=\"font-family: Calibri;\">Saturated fat<\/span><\/a><span style=\"color: #000000; font-family: Calibri;\"> \u00a07 g <\/span><\/li>\n<li style=\"font-family: Arial,Helvetica,sans-serif; font-size: 14px; color: #000000;\"><a href=\"http:\/\/www.kraftrecipes.com\/healthy-living-ideas\/articles\/nutrition-basics\/fatcholesterol.aspx\"><span style=\"font-family: Calibri;\">Cholesterol<\/span><\/a><span style=\"color: #000000; font-family: Calibri;\"> \u00a075 mg <\/span><\/li>\n<li style=\"font-family: Arial,Helvetica,sans-serif; font-size: 14px; color: #000000;\"><a href=\"http:\/\/www.kraftrecipes.com\/healthy-living-ideas\/articles\/nutrition-basics\/sodium.aspx\"><span style=\"font-family: Calibri;\">Sodium<\/span><\/a><span style=\"color: #000000; font-family: Calibri;\"> \u00a0600 mg <\/span><\/li>\n<li style=\"font-family: Arial,Helvetica,sans-serif; font-size: 14px; color: #000000;\"><a href=\"http:\/\/www.kraftrecipes.com\/healthy-living-ideas\/articles\/nutrition-basics\/carbsandfiber.aspx\"><span style=\"font-family: Calibri;\">Carbohydrate<\/span><\/a><span style=\"color: #000000; font-family: Calibri;\"> \u00a018 g <\/span><\/li>\n<li style=\"font-family: Arial,Helvetica,sans-serif; font-size: 14px; color: #000000;\"><a href=\"http:\/\/www.kraftrecipes.com\/healthy-living-ideas\/articles\/nutrition-basics\/carbsandfiber.aspx\"><span style=\"font-family: Calibri;\">Dietary fiber<\/span><\/a><span style=\"color: #000000; font-family: Calibri;\"> \u00a02 g <\/span><\/li>\n<li style=\"font-family: Arial,Helvetica,sans-serif; font-size: 14px; color: #000000;\"><a href=\"http:\/\/www.kraftrecipes.com\/healthy-living-ideas\/articles\/nutrition-basics\/carbsandfiber.aspx\"><span style=\"font-family: Calibri;\">Sugars<\/span><\/a><span style=\"color: #000000; font-family: Calibri;\"> \u00a010 g <\/span><\/li>\n<li style=\"font-family: Arial,Helvetica,sans-serif; font-size: 14px; color: #000000;\"><span style=\"color: #000000; font-family: Calibri;\">Protein \u00a019 g <\/span><\/li>\n<li style=\"font-family: Arial,Helvetica,sans-serif; font-size: 14px; color: #000000;\"><span style=\"color: #000000; font-family: Calibri;\">Vitamin A \u00a020 %DV <\/span><\/li>\n<li style=\"font-family: Arial,Helvetica,sans-serif; font-size: 14px; color: #000000;\"><span style=\"color: #000000; font-family: Calibri;\">Vitamin C \u00a025 %DV<\/span><\/li>\n<li style=\"font-family: Arial,Helvetica,sans-serif; font-size: 14px; color: #000000;\"><a href=\"http:\/\/www.kraftrecipes.com\/healthy-living-ideas\/articles\/nutrition-basics\/dairyfoodscalcium.aspx\"><span style=\"font-family: Calibri;\">Calcium<\/span><\/a><span style=\"color: #000000; font-family: Calibri;\"> \u00a08 %DV <\/span><\/li>\n<li style=\"font-family: Arial,Helvetica,sans-serif; font-size: 14px; color: #000000;\"><span style=\"color: #000000; font-family: Calibri;\">Iron \u00a08 %DV\u00a0<\/span><span style=\"color: #000000; font-family: Calibri;\">\u00a0<\/span><\/li>\n<\/ul>\n<p style=\"font-family: Arial,Helvetica,sans-serif; font-size: 14px; color: #000000;\"><a href=\"http:\/\/www.nutritionknowhow.org\/blog\/wp-content\/uploads\/2014\/03\/006.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"size-medium wp-image-10045 aligncenter\" style=\"border: 3px solid black; margin: 3px;\" alt=\"006\" src=\"http:\/\/www.nutritionknowhow.org\/blog\/wp-content\/uploads\/2014\/03\/006-300x225.jpg\" width=\"300\" height=\"225\" srcset=\"https:\/\/nutritionknowhow.org\/blog\/wp-content\/uploads\/2014\/03\/006-300x225.jpg 300w, https:\/\/nutritionknowhow.org\/blog\/wp-content\/uploads\/2014\/03\/006-1024x768.jpg 1024w, https:\/\/nutritionknowhow.org\/blog\/wp-content\/uploads\/2014\/03\/006.jpg 1600w\" sizes=\"(max-width: 300px) 100vw, 300px\" \/><\/a><\/p>\n<div style=\"font-family: Arial,Helvetica,sans-serif; font-size: 14px; color: #000000;\">\n<p style=\"font-family: Arial,Helvetica,sans-serif; font-size: 14px; color: #000000;\"><span style=\"color: #000000; font-family: Calibri;\">Healthier Version!<\/span><\/p>\n<ul style=\"font-family: Arial,Helvetica,sans-serif; font-size: 14px; color: #000000;\">\n<li style=\"font-family: Arial,Helvetica,sans-serif; font-size: 14px; color: #000000;\"><span style=\"color: #000000; font-family: Calibri;\">1 cup chopped red onions<\/span><\/li>\n<li style=\"font-family: Arial,Helvetica,sans-serif; font-size: 14px; color: #000000;\"><span style=\"color: #000000; font-family: Calibri;\">2 \u00a0red pepper, roasted, chopped, divided<\/span><\/li>\n<li style=\"font-family: Arial,Helvetica,sans-serif; font-size: 14px; color: #000000;\"><span style=\"color: #000000; font-family: Calibri;\">1 cup chopped mushrooms<\/span><\/li>\n<li style=\"font-family: Arial,Helvetica,sans-serif; font-size: 14px; color: #000000;\"><span style=\"color: #000000; font-family: Calibri;\">2 Tbsp.\u00a0 California butter<\/span><\/li>\n<li style=\"font-family: Arial,Helvetica,sans-serif; font-size: 14px; color: #000000;\"><span style=\"color: #000000; font-family: Calibri;\">4 oz. \u00a0 (1\/2 of 8-oz. pkg.) low-fat California Cream Cheese, cubed<\/span><\/li>\n<li style=\"font-family: Arial,Helvetica,sans-serif; font-size: 14px; color: #000000;\"><span style=\"color: #000000; font-family: Calibri;\">2 cups\u00a0 shredded cooked turkey or chicken<\/span><\/li>\n<li style=\"font-family: Arial,Helvetica,sans-serif; font-size: 14px; color: #000000;\"><span style=\"color: #000000; font-family: Calibri;\">1 can (14.75 oz.) cream-style corn<\/span><\/li>\n<li style=\"font-family: Arial,Helvetica,sans-serif; font-size: 14px; color: #000000;\"><span style=\"color: #000000; font-family: Calibri;\">2 cups chicken broth<\/span><\/li>\n<li style=\"font-family: Arial,Helvetica,sans-serif; font-size: 14px; color: #000000;\"><span style=\"color: #000000; font-family: Calibri;\">\u00be cup \u00a0Real California Milk<\/span><\/li>\n<li style=\"font-family: Arial,Helvetica,sans-serif; font-size: 14px; color: #000000;\"><span style=\"color: #000000; font-family: Calibri;\">\u00bd tsp. \u00a0Cracked black pepper<\/span><\/li>\n<li style=\"font-family: Arial,Helvetica,sans-serif; font-size: 14px; color: #000000;\">1\/2 tsp. cumin<\/li>\n<li style=\"font-family: Arial,Helvetica,sans-serif; font-size: 14px; color: #000000;\">1 tsp. garlic powder<\/li>\n<li style=\"font-family: Arial,Helvetica,sans-serif; font-size: 14px; color: #000000;\">1 tsp. onion powder<\/li>\n<li style=\"font-family: Arial,Helvetica,sans-serif; font-size: 14px; color: #000000;\"><span style=\"color: #000000; font-family: Calibri;\">\u00bd cup Real California Sharp Cheddar Cheese shredded to sprinkle on top<\/span><\/li>\n<\/ul>\n<p style=\"font-family: Arial,Helvetica,sans-serif; font-size: 14px; color: #000000;\">COOK onions, mushrooms and half the red peppers in butter in large saucepan on medium heat 5 to 6 min. or until crisp-tender, stirring frequently.\u00a0 ADD cream cheese; cook on low heat 3 to 4 min. or until melted, stirring constantly. Stir in turkey or chicken, corn, broth and milk.\u00a0 Add spices.\u00a0 COOK 5 min. or until soup is heated through, stirring occasionally. Serve topped with remaining red peppers, a sprinkle of cheese and black pepper. Can be served with a crusty piece of bread.<\/p>\n<\/div>\n<div style=\"font-family: Arial,Helvetica,sans-serif; font-size: 14px; color: #000000;\">\n<p style=\"font-family: Arial,Helvetica,sans-serif; font-size: 14px; color: #000000;\"><span style=\"color: #000000; font-family: Calibri;\">Nutrition Facts Amount Per Serving: <\/span><span style=\"color: #000000; font-family: Calibri;\">Calories 249.8 ; Total Fat 11.5 g; Saturated Fat 5.4 g ;Polyunsaturated Fat 1.7 g ; <\/span><span style=\"color: #000000; font-family: Calibri;\">Monounsaturated Fat 2.7 g ;Cholesterol 45.6 mg ; Sodium 481.3 mg ; Potassium 437.7 mg ; Total Carbohydrate 24.1 g ; Dietary Fiber 6.0 g ; Sugars 7.4 g ; Protein 16.3 g ; Vitamin A 124.1 % ; Vitamin B-12 6.5% ; Vitamin B-6 29.1 % ;\u00a0 Vitamin C 23.3 % ;\u00a0 Vitamin D 3.8 % ;\u00a0 Vitamin E 4.1 % ;\u00a0 Calcium 8.6 % <\/span><\/p>\n<\/div>\n<p style=\"font-family: Arial,Helvetica,sans-serif; font-size: 14px; color: #000000;\"><span style=\"color: #000000; font-family: Calibri;\">For more great dairy recipes and information, check out <a href=\"http:\/\/realcaliforniamilk.com\" target=\"_blank\">RealCaliforniaMilk.com <\/a>and <a href=\"http:\/\/HealthyEating.org\" target=\"_blank\">HealthyEating.org<\/a>.\u00a0\u00a0<\/span><span style=\"color: #000000; font-family: Calibri;\">I did learn something while completing this blog\u2014almost all of Trader Joes dairy products are from California Dairies!\u00a0 Good to know.<\/span><\/p>\n<p style=\"font-family: Arial,Helvetica,sans-serif; font-size: 14px; color: #000000;\"><a href=\"http:\/\/facebook.com\/RealCalifMilk.com\">http:\/\/facebook.com\/RealCalifMilk.com<\/a><\/p>\n<p style=\"font-family: Arial,Helvetica,sans-serif; font-size: 14px; color: #000000;\"><a href=\"http:\/\/twitter.com\/RealCalifMilk\">http:\/\/twitter.com\/RealCalifMilk<\/a><\/p>\n<p style=\"font-family: Arial,Helvetica,sans-serif; font-size: 14px; color: #000000;\"><a href=\"http:\/\/pinterest.com\/RealCalifMilk\">pinterest.com\/RealCalifMilk<\/a><\/p>\n<p style=\"font-family: Arial,Helvetica,sans-serif; font-size: 14px; color: #000000;\">Instagram @RealCalifMilk<\/p>\n<p style=\"font-family: Arial,Helvetica,sans-serif; font-size: 14px; color: #000000;\"><!-- start InLinkz script --><\/p>\n<div class=\"InLinkzContainer\" id=\"364509\" style=\"font-family: Arial,Helvetica,sans-serif; font-size: 14px; color: #000000;\"><a title=\"click to view in an external page.\" href=\"http:\/\/new.inlinkz.com\/\/luwpview.php?id=364509\" rel=\"nofollow\">An InLinkz Link-up<\/a><\/div>\n<p style=\"font-family: Arial,Helvetica,sans-serif; font-size: 14px; color: #000000;\"><script type=\"text\/javascript\" src=\"http:\/\/static.inlinkz.com\/cs2.js?v=007\"><\/script><br \/>\n<!-- end InLinkz script --><\/p>\n","protected":false},"excerpt":{"rendered":"<p>&nbsp; &nbsp; &nbsp; &nbsp; I received a gift card to offset the expense of my ingredients.\u00a0 By posting this recipe I am entering a recipe contest sponsored by the California Milk Advisory Board and am eligible to win prizes associated with the contest.\u00a0 I was not compensated for my time.\u00a0 California Dairy products have so much to offer.\u00a0 It meets&nbsp;<a href=\"https:\/\/nutritionknowhow.org\/blog\/h\/california-dairy-is-more-than-a-glass-of-milk\/\" class=\"read-more\">Continue Reading<\/a><\/p>\n","protected":false},"author":2,"featured_media":10041,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":""},"categories":[551],"tags":[],"class_list":["post-10038","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-h","cat-551-id"],"jetpack_sharing_enabled":true,"jetpack_featured_media_url":"https:\/\/nutritionknowhow.org\/blog\/wp-content\/uploads\/2014\/03\/Califonria-Dairy-2.jpg","_links":{"self":[{"href":"https:\/\/nutritionknowhow.org\/blog\/wp-json\/wp\/v2\/posts\/10038"}],"collection":[{"href":"https:\/\/nutritionknowhow.org\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/nutritionknowhow.org\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/nutritionknowhow.org\/blog\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/nutritionknowhow.org\/blog\/wp-json\/wp\/v2\/comments?post=10038"}],"version-history":[{"count":10,"href":"https:\/\/nutritionknowhow.org\/blog\/wp-json\/wp\/v2\/posts\/10038\/revisions"}],"predecessor-version":[{"id":11758,"href":"https:\/\/nutritionknowhow.org\/blog\/wp-json\/wp\/v2\/posts\/10038\/revisions\/11758"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/nutritionknowhow.org\/blog\/wp-json\/wp\/v2\/media\/10041"}],"wp:attachment":[{"href":"https:\/\/nutritionknowhow.org\/blog\/wp-json\/wp\/v2\/media?parent=10038"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/nutritionknowhow.org\/blog\/wp-json\/wp\/v2\/categories?post=10038"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/nutritionknowhow.org\/blog\/wp-json\/wp\/v2\/tags?post=10038"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}