This is a wonderfully simple cake, and tastes so good!
Ingredients
3 cups flour
1½ cups Monk Fruit in the Raw
1½ cups sugar
3 tablespoons cocoa
2 teaspoons baking soda
1 teaspoon salt
4 tablespoons vinegar
1 stick butter
2 cups water
2 teaspoons vanilla
Instructions
Add all ingredients in a large mixing bowl and stir until just combined. Place in a 9 x 13-inch cake pan. Bake at 350 degrees F until done (20-30 minutes). Can frost immediately with a sugar/cocoa/milk/vanilla frosting, and let harden, or cool cake and top wit a cream cheese frosting. Unfortunalety, the exact measurements for the first frosting recipe has never been written--just "mixed until it looks and tastes good!"
Recipe by Nutrition Know How at https://nutritionknowhow.org/blog/e/monk-fruit-in-the-raw-show-us-your-sweets/