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Guest blog by Molly Hofker, for Wenninghoff Farm. Last year, we participated in a local CSA with Wenninghoff Farm. It was a wonderful experience, and we blogged about it all summer. We received over 30,000 hits for these blogs alone! Well–spring is here, and we are joining again this year. We thought you might be [...]
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This summer Nutrition Know How Bloggers wrote about their experiences with Community Supported Agriculture Bags we received weekly. It was easy to find things to do with all the fresh produce, but occasionally we would get more vegetables than we could use. So during those times, I would preserve what I had to be used [...]
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I was fortunate growing up that my mother and grandmother were good teachers of food preservation. I have always enjoyed the canning or freezing process of the summer bounty to be eaten in the winter months. So for this weeks beautiful bounty from the CSA bag I decided to can and/or freeze. (Regardless if you [...]
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I had always heard jokes about people slipping excess zucchini in unlocked cars and on front porches. Even in mailboxes. I never believed it until last night. My son came home from child care with a MONSTER zucchini. It was huge. He told me that someone had placed it in his cubby. He wasn’t sure [...]
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