My cousin gave me a jar of homemade strawberry-rhubarb jam last fall. I had forgotten about it until around Christmas. I opened it and used it with peanut butter for breakfast. It immediately brought me back to my childhood days camping with my Aunt Susie. She always brought this type of jam! It was terrific. [...]
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“What’s that?!” I was teaching a nutrition class to middle school-age children last summer when a student asked about kohlrabi. An assortment of fresh produce had been dropped off at the school from a local community garden to send home with anyone that could use it. When the student pulled the large kohlrabi bulb out of [...]
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I’ve always prided myself on growing a garden full of fresh veggies. I love to be outside and spend time in my garden. However, life has its phases and right now my days outside are spent chasing my two year old daughter and caring for a newborn. I finally had to admit it to myself [...]
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It is probably just me but every time I bake chicken breasts in the oven I over cook them, leaving them dry and chewy. So recently I decided to try cooking bone in chicken breasts in my Crockpot. I set the Crockpot for either 4 or 6 hours depending on the day. I add a [...]
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